แบรนด์ : Poggio le Volpi
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** ราคาสินค้าเป็นราคาแบบยกลัง รวมภาษีมูลค่าเพิ่ม 7% **
Bottle Size | ALCOHOL | ||
750ml. | 14.5% | ||
Unit in Box | Country | ||
9,540 Bath / 6 Bottle | Italy | ||
Type Wine | Grape Variety | ||
Red Wine | Montepulciano, Syrah, Cesanese |
Body | Acidity | Tannin | ||||||||
Light | Medium | Full | Light | Medium | High | Low | Medium | High | ||
Tasting Notes:
- Flavor: Poggio Le Volpi Roma DOC Rosso Edizione Limitata presents a complex and refined flavor profile, characterized by rich red and black fruit notes, including cherry, raspberry, and blackberry. These fruit flavors are complemented by nuances of spice, tobacco, and cocoa, providing depth and complexity to the wine. The palate is velvety and well-structured, with integrated tannins and a long, elegant finish.
- Aroma: The wine exudes enticing aromas of ripe red fruits, such as cherries and plums, along with hints of floral notes, earth, and subtle oak spice.
Production Process:
- Vinification: The grapes are hand-harvested and undergo a meticulous fermentation process, followed by aging in oak barrels. This aging process enhances the wine's structure and imparts subtle nuances of oak and spice.
Recommended Pairings:
- Red Meat: Perfect with grilled steak, lamb chops, or hearty beef stews.
- Pasta: Complements pasta dishes with rich tomato-based sauces or wild game ragu.
- Cheese: Pair with aged cheeses like Pecorino Romano or Parmigiano-Reggiano.
Serving Suggestions:
- Temperature: Serve at around 16-18°C (60-64°F) to fully appreciate its complex aromas and flavors.
- Glassware: Use a large-bowled red wine glass to allow the wine to aerate and develop its full bouquet.