Bread & Butter Pinot Noir 750ml.

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หมวดหมู่ : Wine United States

แบรนด์ : Bread & Butter

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Bottle SizeALCOHOL
750ml.13.5%
Unit in BoxCountry
6,090 Bath / 6 BottleUnited States
 Type Wine Grape Variety
Red Wine100% Pinot Noir

 

Body

Acidity
Tannin
LightMediumFull
LightMediumHigh
LowMediumHigh
  
        

 

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Bread & Butter Pinot Noir 750ml is a smooth, approachable red wine that exemplifies the elegance and complexity of the Pinot Noir grape. Crafted in California, this wine is known for its rich fruit flavors, soft tannins, and a delicate balance of oak and spice. Bread & Butter Pinot Noir offers a harmonious blend of ripe berries, vanilla, and subtle earthy notes, making it an excellent choice for any occasion, from casual sipping to pairing with gourmet meals.

Tasting Notes
- Appearance: Bright ruby red with a clear and vibrant hue.
- Aroma: Inviting aromas of ripe cherry, raspberry, and red plum, complemented by hints of vanilla, toasted oak, and a touch of spice.
- Palate: Medium-bodied with flavors of juicy red berries, cranberry, and a hint of mocha, balanced by smooth tannins and a subtle oak influence.
- Finish: Silky and smooth with a long, elegant finish featuring notes of fruit, spice, and a touch of earthiness.

Production
Bread & Butter Pinot Noir is crafted using traditional winemaking techniques that highlight the natural flavors of the Pinot Noir grape. The wine is fermented in stainless steel to preserve its fresh fruit character, and then aged in a combination of new and used French oak barrels. This process imparts subtle oak flavors while maintaining the wine’s fruit-forward profile, resulting in a well-balanced and approachable Pinot Noir.

Awards
- Silver Medal at the California Wine Competition
- Bronze Medal at the San Francisco International Wine Competition

Pairings
Bread & Butter Pinot Noir 750ml pairs beautifully with a variety of dishes. Enjoy it with roasted chicken, grilled salmon, or mushroom risotto. It also complements soft cheeses, charcuterie, and light pasta dishes. For dessert, try it with dark chocolate or a berry tart.

Experience the Smooth Elegance of Bread & Butter Pinot Noir 750ml
Bread & Butter Pinot Noir 750ml is a distinguished and approachable red wine that captures the essence of California winemaking. Known for its smooth texture and rich fruit flavors, Bread & Butter Pinot Noir is crafted from carefully selected grapes to deliver a harmonious balance of ripe berries, vanilla, and subtle oak notes. This versatile Pinot Noir is perfect for both casual sipping and sophisticated dining, making it a popular choice for wine lovers everywhere.

What Makes Bread & Butter Pinot Noir 750ml Special?
- Smooth and Elegant Flavor: Bread & Butter Pinot Noir offers inviting aromas of ripe cherry, raspberry, and red plum, complemented by hints of vanilla, toasted oak, and a touch of spice. On the palate, it is medium-bodied and smooth, featuring flavors of juicy red berries, cranberry, and a hint of mocha, balanced by soft tannins and a subtle oak influence. The finish is silky and long, with elegant notes of fruit, spice, and a touch of earthiness.
- Traditional Winemaking Techniques: Bread & Butter Pinot Noir is produced using traditional winemaking techniques that preserve the natural fruit flavors of the Pinot Noir grape. The wine is fermented in stainless steel to retain its freshness and fruit-forward character, and then aged in a combination of new and used French oak barrels. This careful aging process imparts subtle oak flavors while maintaining the wine’s approachable and easy-drinking profile.
- Award-Winning Quality: Bread & Butter Pinot Noir has been recognized with numerous accolades, including a Silver Medal at the California Wine Competition and a Bronze Medal at the San Francisco International Wine Competition. These awards reflect the exceptional quality and craftsmanship of this smooth and elegant Pinot Noir.
- Versatility: Bread & Butter Pinot Noir’s smooth and fruit-forward profile makes it an excellent choice for a variety of occasions. It pairs beautifully with roasted chicken, grilled salmon, or mushroom risotto. It also complements soft cheeses, charcuterie, and light pasta dishes. For dessert, try it with dark chocolate or a berry tart.

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